• Quick And Easy Drop Biscuits

Quick And Easy Drop Biscuits

drop biscuits
Prep Time

5m

Cook Time

12m

Resting Time

–

Total Time

–

Servings

15 Biscuits

Equipment
  • Stand mixer (optional)
Ingredients
  • 2 cups all purpose flour
  • 1 tbsp baking powder
  • 1 tbsp sugar
  • ¼ tsp salt
  • ½ cup melted butter
  • 1 cup milk
Instructions
  1. Preheat oven to 450F.
  2. Combine the flour, baking powder, sugar, and salt.
  3. Add the melted butter and milk, stir until moistened. Note: Let the butter cool a little before adding.
  4. Scoop up some batter in a heaping tablespoon, drop onto lightly greased pan (or parchment paper, or silicon sheet).
  5. Cook for 10 – 12 minutes, until edges turn brown.